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Wine Wisdom

My only regret in life is that I did not drink more Champagne.

-- John Maynard Keynes

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GROWN UP WINE COOLER
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2008 Pearson's Newsletter Innocent Bystander I'm taking a stand.

This is one of those wines the guys buy because "the women will love it" . . . then you catch them flexing their muscles and swigging it at the softball game.

It's pink . . . got a pop top and it fizzes.

But it's much more than that. It's real wine made from Moscato grapes in Victoria, Australia. Low alcohol so you can drink more than one on a hot day. Delicious . . . aromas of strawberry, watermelon with the gentle tartness of fuji apples.

I grip it in my manly hand and tilt it back (real men don't use straws) so that rush of fruit and frizzante hits my parched gullet with full force. Ahhhhhh . . . it feels so good. I rate it H for Hugely Refreshing.

INNOCENT BYSTANDER SPARKLING MOSCATO 2008
Blend of two Muscat grapes, Gordo and Black Muscat. Six hours of skin contact for color and aroma. Fermented in stainless steel. 5.5% alcohol. It comes in a beer sized bottle with a pop top. I put a bunch of it in the beer cooler up front so you can get it chilled on your way to the beach . . . golf course . . . tennis court . . . pool . . . mowing the lawn . . . watching fireworks.
PEARSON'S PRICE $11.99 375 ml . . . by the case for $9.99 each

HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
Numerous wines are always open for tasting.

==================
Steve Silver, Proprietor

(c) 2000-2008 Stephen Silver, all rights reserved. Published Jul 03, 2008 - 06:15 PM
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MASSAGE YOUR CARES AWAY WITH THIS SUMMERTIME WHITE 45% OFF
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2008 Pearson's Newsletter La Bamba Chenin Riesling Last year in Argentina, the winery treated our group to a full day of food, wine and entertainment on the front lawn . . . topped off with a massage featuring their own-grown olive oil based products. By that time I was useless.

If you ever have the opportunity for a massage in the vineyards, this is the wine I recommend.

LA BAMBA CHENIN-RIELSING 2007
Here's what they did with this wine . . . blended Chenin Blanc, an aromatic white grape which gives off hints of pear, melon and honeysuckle, best known for the French classic Vouvray . . . and blended it with Riesling, full of raciness and minerality. The final product is off-dry . . . bright and fresh and crisp. Drink as an aperitif, with light, creamy cheeses or with anything picnic.
Reg 8.99 . . . PEARSON'S PRICE $5.99 . . . $4.99 by the case

HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
Numerous wines are always open for tasting.

==================
Steve Silver, Proprietor

(c) 2000-2008 Stephen Silver, all rights reserved. Published Jul 03, 2008 - 06:12 PM
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Major Sale: LEFTOVERS REDUCED THRU JULY 3
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2008 Pearson's Newsletter beach
(we're taking July 4 off, too)
WHILE THEY LAST

July 4 is Thursday (omigod you say) and you're heading to the beach.

The kids are going to want to play putt-putt and all you want is to catch some rays and read a paperback. At some point during that idyllic week you're going to need a glass of wine . . . maybe a martini.

Follow me carefully . . . an idea is germinating . . . this is one of those Adam Smith moments . . . you need wine and I've got a warehouse full.

PEARSON'S WAREHOUSE SALE CONTINUES . . .

Is this a great country or what?

ALL OF THE WINES DESCRIBED BELOW HAVE BEEN SUBSTANTIALLY REDUCED BELOW PEARSON'S LOW "RED TAG" PRICES . . . available thru July 3 . . . WHILE THEY LAST.

Many open for tasting . . . many in short supply . . . come prepared to substitute.

  • PENFOLD'S RAWSON'S RETREAT CHARDONNAY 2007
    Winemaker notes: "The grapes are sourced from vineyards throughout South Australia, including a sizeable contribution from the Barossa valley. The Chardonnay is a true Australian 'sunshine-in-a-glass' style with clear tropical fruit aromas, creamy flavours and a touch of oak. Pale straw colour. Lifted aromas of rock melon meld with notes of freshly peeled yellow peach. An instantly approachable wine. The creamy mid-palate is supported by a tropical fruit core resulting in a wine that is structured to please."
    Reg 8.99 . . . PEARSON'S INDEPENDENCE PRICE 45% OFF . . . $4.99
  • RONCIER ROUGE MAISON L. TRAMIER ET FILS
    On the label there is no vintage (it's so good it has to be 2005) . . . and no appellation. It's 100% Pinot Noir grown in vineyards around Mercurey. Bright cherry & strawberry nose. Pure Pinot Noir flavor. Fresh as can be. The only red Burgundy I've ever found (except in a farmer's pail) that you can really enjoy at WAAAAY UNDER $10.
    Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99
  • MEZZACORONA MERLOT 2005
    You'll find MezzaCorona on just about every Italian Bistro wine by the glass list. The Merlot is a soft and supple red wine from Trentino.
    Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99
  • DOMAINE DE GOURNIER MERLOT 2006
    Robert Kacher notes: "Domaine de Gournier is located in Provence, above the Mediterranean, between Avignon and Nîmes, near the town of Uzes and the famous Pont du Gard. The vineyards, planted along low limestone hills studded with calcareous rock and sparse clumps of wind-beaten vegetation, benefit from the southern exposition to the provençal sun. Domaine de Gournier is owned by Maurice Barnouin. Barnouin is a pepinierist, a vine clone and rootstock expert. His father was a pioneer in the region's re-planting with low yielding, intensely flavored varietals. The Merlot clone planted here is sourced from vineyards on the right bank of Bordeaux. The grapes are hand-harvested and vinified in stainless steel tanks in order to focus on the fresh fruit. This Merlot exhibits a saturated purple color and a spicy, blackberry nose and flavors. This beautifully made chunky little Merlot has long been recognized as a great value."
    Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99
  • DOMAINE DUPEUBLE 2007 BEAUJOLAIS NOUVEAU
    Beaujolais as it was made 100 years ago. Owned by the Depeuble family since 1512. The boys at Dupeuble believe theirs is the only true Beaujolais . . . like no other. Farmed organically. They make highly concentrated, low yield Beaujolais from 50 year old vines . . . "superconcentrated" and "engorged in blackberries." tiny quantities.
    Reg 12.99 . . . PEARSON'S INDEPENDENCE PRICE 46% OFF . . . $6.99
  • FRANCIS FORD COPPOLA PRESENTS BIANCO 2006
    Winemaker notes: "A zesty white wine with light, delicate flavors that are perfect for afternoon sipping or pairing with fun easy meals such as Chinese take-out, grilled shrimp, fruit and cheeses or mixed salads."
    Reg 10.99 . . . PEARSON'S INDEPENDENCE PRICE 37% OFF . . . $6.99
  • ROOGLE RIESLING 2007
    Wine Advocate 90 points: "The 2007 Riesling is light straw-colored with a lovely perfume of mineral, spring flowers, and honeysuckle with a hint of tropical fruits in the background. Just off-dry (10 grams residual sugar), round, and intensely flavored, this is very sexy Riesling at a great price. Could this be the booty-call wine of the year?"
    Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 44% OFF . . . $8.99
  • KENWOOD SONOMA SAUVIGNON BLANC 2006
    Winemaker's notes: "The fruit sourced for this wine comes from our growers in five different appellations in Sonoma County. Grapes from vineyards in the cooler regions of Carneros and the Russian River Valley bring grassy characteristics to the wine, while grapes from the warmer Dry Creek, Sonoma Valley and Alexander Valley regions create melony, fruity flavors."
    PEARSON'S INDEPENDENCE PRICE $8.99
  • MONTE ANTICO TOSCANA 2004
    Winemaker notes: "Blend of Merlot and Sangiovese. Dark ruby in color, its bouquet of leather, earth, herbs, black cherries, licorice and plums is confirmed on the medium to full-bodied palate - round, spicy, elegant, attractively fruity and extremely versatile with any fare from pasta or risotto, to meat, fowl and cheese."
    Reg 14.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $8.99
  • CHATEAU BONNET BLANC BORDEAUX 2006
    Winemaker notes: "This blend of Sauvignon Blanc, Semillion and a bit of Muscadelle has a nose of lemon, grapefruit and straw. It is medium bodied and very crisp with good acidity and some sweetness."
    Reg 13.99 . . . PEARSON'S INDEPENDENCE PRICE 29% OFF . . . $9.99
  • EARTH 2.0 2006
    Organically grown Cabernet Sauvignon and Tempranillo . . . from Navarra, Spain between Rioja and Bordeaux . . . the Cabernet gives the wine Bordeaux-like structure . . . the Tempranillo gives it youth and freshness . . . six months in oak barrels for a bit of toast. Wonderful cherry color. The nose is an intensive bouquet of black fruits and licorice. This wine is elegantly toasty. On the palate it is smooth, round and full with a long finish. Delicious.
    Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 38% OFF . . . $9.99
  • BURGANS ALBARINO 2006 RIAS BAIXAS, SPAIN
    Wine Advocate 89 points. "The 2006 Burgans Albarino, a custom cuvee chosen by importer Eric Solomon, is a candidate for Best Buy in the Albarino category. Medium gold-colored, the wine has excellent honey, mineral, orange marmalade and peach aromas and flavors in a just off-dry format. Drink it over the next 12-18 months with grilled salmon, tuna, and roast chicken."
    Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 31% OFF . . . $10.99
  • BIG FIRE OREGON PINOT GRIS 2006
    Winemaker notes: "A nearly perfect Pinot Gris with flavors of apple and pear and the perfume of sweet honeysuckle. It makes us think of long, luxurious summer evenings. The clink of glasses, flickering candelight, shouts of kids running on the lawn and chats that last into the late, warm dusk."
    Reg 17.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $11.99
  • CHATEAU LA GRANGE CLINET BORDEAUX 2005
    53% Merlot, 36% Cabernet Sauvignon, 11% Cabernet Franc
    One of the best, ever, for this property. Peak ripeness led to beautiful grapes, giving a high standard wine. This wine can be laid down, but also may be enjoyed now. Awarded a Gold Medal at the Concours Général Agricole de Paris with these laudatory comments: fruity, well balanced, ample: Beautiful wine!
    Reg 17.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $11.99
  • VILLA MARIA SAUVIGNON BLANC NEW ZEALAND 2007
    Winemaker notes: "This Sauvignon Blanc is bursting with ripe gooseberry, citrus lime, tropical melon and exotic herbal aromas. The wine's layers of flavour excite and intrigue. It is a fresh and ripely flavoured wine with fantastic intensity, finishing with crisp and racy acidity."
    Reg 16.99 . . . PEARSON'S INDEPENDENCE PRICE 30% OFF . . . $11.99
  • AMERICAN WINETASTERS SOCIETY NAPA VALLEY MERLOT 2005
    This 100% Merlot is 100% delicious. Opened at 10 am and filled the room with its black/blueberry fragrances all day. The color is deep ruby . . . medium bodied yet very persistant . . . the tannins are there but are hidden away beneath the seductive fruit. The fruit is sweet and bright with an unexpected structure that's very much like Cabernet . . . the flavor remains on your palate for twenty seconds or more. 550 cases produced. We have 100 of them. Reg price . . . there is no such thing . . . I would peg it at $25-$30.
    PEARSON'S INDEPENDENCE PRICE $13.99
  • CARPE DIEM NAPA VALLEY CABERNET SAUVIGNON 2005
    Made at Dominus Estate by Christian Mouiex (Chat Petrus) crack winemaking team.
    Winemaker notes: "Carpe Diem Cabernet Sauvignon is made in a classic winemaking style, respecting the characteristics of the Cabernet Sauvignon grape. The wine is fruity, elegant, and exhibits soft tannins. This is a very pleasant wine to drink in its youth. Oak is used sparingly to keep Carpe Diem fresh with vibrant fruit. Grapes for the Carpe Diem Cabernet Sauvignon have been selected exclusively from the best vineyards in world renowned Napa Valley. Vinified under the strict supervision of Christian Moueix's winemaking team in Yountville, California, Carpe Diem embodies the essence of Napa Valley classic Cabernet Sauvignon. It is a fresh and straightforward wine, expressing its bountiful fruit with aromas of wild strawberries and soft tannins."
    Reg 26.99 . . . PEARSON'S INDEPENDENCE PRICE 41% OFF . . . $15.99
  • QUINTA DO ALQUEVE TOURIGA NACIONAL-SYRAH 2003
    Robert Kacher notes: "Paulo Saturnino Cunha is the owner of the Quinta do Alqueve, a terrific property in the Ribatejo region of Portugal, approximately 40 miles north of Lisbon. He has worked hard to transform his family's farm of many generations - planting nearly 140 acres of tightly spaced vineyards 20 years ago in the sandy, dry calcaire soil. These wines are made very carefully - starting in the vineyards. Yields are severely controlled, crop-thinning is done twice each season, and all the fruit is picked by hand and hand-sorted before vinification. This Syrah-Touriga is an ultra luxurious wine that competes with anything in its price range. The wine is opaque with hues of deep blue, with scents of wild berries and smoked meats; richly extracted this concentrated, powerhouse of a wine shows breed and balance through its long and persistent finish."
    Reg 39.99 . . . PEARSON'S INDEPENDENCE PRICE 60% OFF . . . $15.99
  • BIG NOSE 2006
    This is unique, northern climate Washington State wine. The Cabernet Sauvignon is intense . . . the Syrah gives it a touch of sweetness and luxury . . . the Cabernet Franc brings out the brashness . . . aged in 20% new French oak. Quite different than many syrupy Calfifornia reds. A solid beef wine for sure.
    PEARSON'S INDEPENDENCE PRICE $19.99
  • B.R. COHN SONOMA VALLEY SYRCAB 2002
    Winemaker notes: "The 2002 SyrCab is produced from gapes grown on the Olive Hill Estate Vineyard and selected Sonoma Valley vineyards. This wine is blended with 60% Olive Hill Estate Cabernet Sauvignon and 40% Syrah from the Sonoma Valley. It offers rich, luscious fruit, a mouth filling full palate and a finish of silky tannins. Aged for 18 months in premium French oak barrels, the SyrCab is a great accompaniment to grilled meats."
    Reg 39.99 . . . PEARSON'S INDEPENDENCE PRICE 50% OFF . . . $19.99
  • BEAULIEU VINEYARD PRIVATE RESERVE TAPESTRY 2004 . . . 4 cases
    Winery notes: The Tapestry was first released in 1990 as a complement to the Georges de Latour. It is a classic Bordeaux blend: cabernet sauvignon, merlot, cabernet franc, petit verdot and malbec; elegant and beautifully balanced. Black cherry, brambly blackberry, cassis, dark cocoa and cedar dominate the nose and palate while 20 months of barrel age in 70% new barrels add warm vanilla nuances (more than half the barrels were French, with the remainder being a blend of American, Hungarian and Russian). Notably concentrated and richly textured.
    Wine & Spirits Magazine 92 points: "Floral cherry scents give a light clarity to the aroma of this blend while dense cherry and darker berry flavors give it a supple comforting power. The tannins are firm blackened along the edges while the fruit remains fresh hinting at jasmine."
    Reg 49.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $29.99
  • FRANCOIS BILLION BRUT SPECIAL ROSE
    Pinot Noir is added to the Grand Cru Chardonnay making it a lush, colorful, fuller bodied Champagne than the GRAND CRU CUVEE . . . do not be afraid to serve this robust rose with red meat or game.
    PEARSON'S INDEPENDENCE PRICE . . . $34.99
  • FRANCIS COPPOLA DIAMOND COLLECTION MERLOT 2004
    3.0 LITER

    This impressive 3.0 liter is equivalent to 4 full bottles. A dark purple-red wine with aromas of Cherries, blueberries, dark chocolate and a touch of vanilla . . . blend of Merlot and Syrah . . . aged 12 months in French oak.
    Winemaker notes: "With Merlot the objective is to create a wine that has structure and complexity, but soft, smooth tannins. We find that sourcing fruit from several different appellations works best to give us a Merlot which exudes multiple layers of flavors and a nice seductive texture. Grapes that come from Napa provide weight, sweet fruit flavors and the intense aromatics of fresh berries in our wine. Sonoma fruit contributes natural acidity to create more balance and finesse. Monterey County grapes provide concentration, which is the result of the well-drained sandy loam soils that charcterize the region."
    Reg 59.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $39.99
  • HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    Numerous wines are always open for tasting.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 30, 2008 - 07:08 PM
    Send this story to someone Printer-friendly page

    Major Sale: LAST DAY . . .TODAY SATURDAY JUNE 28: 30-65% OFF SUMMER WINE SALE-SOME SOLD OUT . . . 14 NEW WINES ADDED
    Printer-friendly page Print this story  Send this story to someone Email this to a friend  Sign up for our Newsletter
    2008 Pearson's Newsletter beach July 4 is next week (omigod you say) and you're heading to the beach.

    The kids are going to want to play putt-putt and all you want is to catch some rays and read a paperback. At some point during that idyllic week you're going to need a glass of wine . . . maybe a martini.

    Follow me carefully . . . an idea is germinating . . . this is one of those Adam Smith moments . . . you need wine and I've got a warehouse full . . . where you have to walk sideways to get through the aisles.

    STARTING TODAY AT 10 AM . . . PEARSON'S SUMMER 30-65% OFF WINE SALE

    "Is this a great country or what?"

    THIS WEEK ONLY . . . TUESDAY, WEDNESDAY, THURSDAY, FRIDAY & SATURDAY

    30% OFF ALL "REGULAR PRICED" WHITE TAGGED BOTTLES
    5% OFF ALL "SALE PRICED" RED TAGGED BOTTLES
    WHEN YOU BUY 12 OR MORE BOTTLES MIX OR MATCH

    details below.

    RULES OF THE SALE

    1. 100% OF OUR ''IN STOCK'' 750 ML wine and champagne inventory is included.
    2. ''IN STOCK'' ITEMS ONLY. . . NO SPECIAL ORDERS.
    3. FIVE DAYS ONLY . . . June 24, 25, 26, 27 & 28.
    4. FOR EMAIL CUSTOMERS ONLY.
    5. BRING FRIENDS . . . If they give us their EMAIL ADDRESS, they can have 30% OFF, too.
    6. 30% CASE DISCOUNT applies to the REGULAR WHITE TAG PRICES in any assortment of 12 OR MORE 750 ml wines that we have ''IN STOCK.''
    7. RED TAG SALE wines ARE INCLUDED . . . TAKE 5% OFF RED TAG WINES when they are included in any assortment of 12 or more 750 ml wines.
    8. NO SPECIAL ORDERS. If we don't have it IN STOCK, it's not included.
    9. ALSO NOT INCLUDED: Special orders, future orders, previously ordered, and previously paid for wines.

    Many will be open for tasting . . . some will sell out before you get here . . . all are delicious . . . . buy early . . . buy often . . . come with an open palate.

    plus . . . THOUSANDS MORE BOTTLES LISTED BELOW AT 33% to 65% OFF . . .
    the wines in this list are dirt cheap . . . no further discounts apply.

    14 NEW WINES FURTHER REDUCED . . .

  • CHATEAU MONTROCHE 2004/2005 . . . 5 cases
    Robert Kacher notes: "This small château is located near the town of Saint-Gilles, 15 miles from the Mediterranean Sea and just west of the Rhône River. It is owned by Antoine Dufoix and his family. Details of vineyard management and vinification are overseen by Sylvia & François Cornut, owners of Mas Guiot, a neighboring estate. Sylvia is an oenologist, and François helps Antoine in the tending of the vineyards. The rocky soils here are reminiscent of Châteauneuf-du-Pape and the vine plants range in age from 30 to 50 years old. Both varietals are grown at very low yields, and always picked late, ensuring very deep, profound wines, with amazingly soft tannins. The blend for this bottling is typically 50% Grenache and 50% Syrah, but will vary slightly depending on the vintage. The fruit is hand-harvested, vinified in tank, and bottled unfiltered."
    Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99
  • DOMAINE DE GOURNIER MERLOT 2006 . . . 3 cases
    Robert Kacher notes: "Domaine de Gournier is located in Provence, above the Mediterranean, between Avignon and Nîmes, near the town of Uzes and the famous Pont du Gard. The vineyards, planted along low limestone hills studded with calcareous rock and sparse clumps of wind-beaten vegetation, benefit from the southern exposition to the provençal sun. Domaine de Gournier is owned by Maurice Barnouin. Barnouin is a pepinierist, a vine clone and rootstock expert. His father was a pioneer in the region's re-planting with low yielding, intensely flavored varietals. The Merlot clone planted here is sourced from vineyards on the right bank of Bordeaux. The grapes are hand-harvested and vinified in stainless steel tanks in order to focus on the fresh fruit. This Merlot exhibits a saturated purple color and a spicy, blackberry nose and flavors. This beautifully made chunky little Merlot has long been recognized as a great value."
    Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99
  • DOMAINE DUPEUBLE 2007 BEAUJOLAIS NOUVEAU . . . 2 cases
    Beaujolais as it was made 100 years ago. Owned by the Depeuble family since 1512. The boys at Dupeuble believe theirs is the only true Beaujolais . . . like no other. Farmed organically. They make highly concentrated, low yield Beaujolais from 50 year old vines . . . "superconcentrated" and "engorged in blackberries." tiny quantities.
    Reg 12.99 . . . PEARSON'S INDEPENDENCE PRICE 46% OFF . . . $6.99
  • CHATEAU STE MICHELLE SAUVIGNON BLANC 2006 . . . 4 cases
    Winemaker notes: "The mostly stainless steel fermentation makes this a crisp, clean, refreshing style of Sauvignon Blanc. The wine offers fresh aromas and flavors of lemongrass, apple and melon. We add Semillon, which contributes an appealing fig character and a beautiful soft, rich quality to the wine."
    Reg 10.99 . . . PEARSON'S INDEPENDENCE PRICE 36% OFF . . . $6.99
  • MONTE ANTICO TOSCANA 2004 . . . 4 cases
    Winemaker notes: "Blend of Merlot and Sangiovese. Dark ruby in color, its bouquet of leather, earth, herbs, black cherries, licorice and plums is confirmed on the medium to full-bodied palate - round, spicy, elegant, attractively fruity and extremely versatile with any fare from pasta or risotto, to meat, fowl and cheese."
    Reg 14.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $8.99
  • CHATEAU BONNET BLANC BORDEAUX 2006 . . . 4 cases
    Winemaker notes: "This blend of Sauvignon Blanc, Semillion and a bit of Muscadelle has a nose of lemon, grapefruit and straw. It is medium bodied and very crisp with good acidity and some sweetness."
    Reg 13.99 . . . PEARSON'S INDEPENDENCE PRICE 29% OFF . . . $9.99
  • BAILLY-LAPIERRE SAINT BRIS 2005 . . . 3 cases
    St. Bris . . . the only appellation in Burgundy where Sauvignon Blanc is allowed. Previously kept for the locals, this delicious wine's grapes are grown on a marly (clay and limestone) soil very similar to its neighbors, Chablis and Pouilly-Fume (only 35 miles away). The result is Sauvignon Blanc that has the richness of flavor and mineral character somewhere between Chablis, Pouilly-Fume and Sancerre . . . at about HALF the price of those other famous whites.
    Reg 14.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $9.99
  • BURGANS ALBARINO 2006 RIAS BAIXAS, SPAIN . . . 2 cases
    Wine Advocate 89 points. "The 2006 Burgans Albarino, a custom cuvee chosen by importer Eric Solomon, is a candidate for Best Buy in the Albarino category. Medium gold-colored, the wine has excellent honey, mineral, orange marmalade and peach aromas and flavors in a just off-dry format. Drink it over the next 12-18 months with grilled salmon, tuna, and roast chicken."
    Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 31% OFF . . . $10.99
  • BIG FIRE OREGON PINOT GRIS 2006 . . . 3 cases
    Winemaker notes: "A nearly perfect Pinot Gris with flavors of apple and pear and the perfume of sweet honeysuckle. It makes us think of long, luxurious summer evenings. The clink of glasses, flickering candelight, shouts of kids running on the lawn and chats that last into the late, warm dusk."
    Reg 17.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $11.99
  • CHATEAU LA GRANGE CLINET BORDEAUX 2005 . . . 8 cases
    53% Merlot, 36% Cabernet Sauvignon, 11% Cabernet Franc
    One of the best, ever, for this property. Peak ripeness led to beautiful grapes, giving a high standard wine. This wine can be laid down, but also may be enjoyed now. Awarded a Gold Medal at the Concours Général Agricole de Paris with these laudatory comments: fruity, well balanced, ample: Beautiful wine!
    Reg 17.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $11.99
  • VILLA MARIA SAUVIGNON BLANC NEW ZEALAND 2007 . . . 8 cases
    Winemaker notes: "This Sauvignon Blanc is bursting with ripe gooseberry, citrus lime, tropical melon and exotic herbal aromas. The wine's layers of flavour excite and intrigue. It is a fresh and ripely flavoured wine with fantastic intensity, finishing with crisp and racy acidity."
    Reg 16.99 . . . PEARSON'S INDEPENDENCE PRICE 30% OFF . . . $11.99
  • QUINTA DO ALQUEVE TOURIGA NACIONAL-SYRAH 2003 . . . 9 cases
    Robert Kacher notes: "Paulo Saturnino Cunha is the owner of the Quinta do Alqueve, a terrific property in the Ribatejo region of Portugal, approximately 40 miles north of Lisbon. He has worked hard to transform his family's farm of many generations - planting nearly 140 acres of tightly spaced vineyards 20 years ago in the sandy, dry calcaire soil. These wines are made very carefully - starting in the vineyards. Yields are severely controlled, crop-thinning is done twice each season, and all the fruit is picked by hand and hand-sorted before vinification. This Syrah-Touriga is an ultra luxurious wine that competes with anything in its price range. The wine is opaque with hues of deep blue, with scents of wild berries and smoked meats; richly extracted this concentrated, powerhouse of a wine shows breed and balance through its long and persistent finish."
    Reg 39.99 . . . PEARSON'S INDEPENDENCE PRICE 60% OFF . . . $15.99
  • B.R. COHN SONOMA VALLEY SYRCAB 2002 . . . 2 cases
    Winemaker notes: "The 2002 SyrCab is produced from gapes grown on the Olive Hill Estate Vineyard and selected Sonoma Valley vineyards. This wine is blended with 60% Olive Hill Estate Cabernet Sauvignon and 40% Syrah from the Sonoma Valley. It offers rich, luscious fruit, a mouth filling full palate and a finish of silky tannins. Aged for 18 months in premium French oak barrels, the SyrCab is a great accompaniment to grilled meats."
    Reg 39.99 . . . PEARSON'S INDEPENDENCE PRICE 50% OFF . . . $19.99
  • FRANCOIS BILLION BRUT SPECIAL ROSE . . . 21 cases
    Pinot Noir is added to the Grand Cru Chardonnay making it a lush, colorful, fuller bodied Champagne than the GRAND CRU CUVEE . . . do not be afraid to serve this robust rose with red meat or game.
    PEARSON'S INDEPENDENCE PRICE . . . $34.99
  • original list . . . some sold out . . .

    1. PENFOLD'S RAWSON'S RETREAT SHIRAZ CABERNET 2007 . . . SOLD OUT
      Winemaker notes: "The fruit is drawn from various South Australian wine regions, in particular, Padthaway, Langhorne Creek, Riverland and McLaren Vale. Bright crimson red. Shiraz fruit dominates the nose with pepper and spice, dark plum and ripe red fruit aromas. Cedary oak combines with smoked meat notes and hints of liquorice. The palate is dense and rich with juicy red berry fruit. Coffee mocha flavours that run through the mid palate add lusciousness and the wine finishes with finely textured tannins. The wine shows perfect balance between cedary oak and ripe fruit flavours."
      Reg 8.99 . . . PEARSON'S INDEPENDENCE PRICE 45% OFF . . . $4.99

    2. PENFOLD'S RAWSON'S RETREAT CHARDONNAY 2007 . . . 22 cases
      Winemaker notes: "The grapes are sourced from vineyards throughout South Australia, including a sizeable contribution from the Barossa valley. The Chardonnay is a true Australian 'sunshine-in-a-glass' style with clear tropical fruit aromas, creamy flavours and a touch of oak. Pale straw colour. Lifted aromas of rock melon meld with notes of freshly peeled yellow peach. An instantly approachable wine. The creamy mid-palate is supported by a tropical fruit core resulting in a wine that is structured to please."
      Reg 8.99 . . . PEARSON'S INDEPENDENCE PRICE 45% OFF . . . $4.99

    3. RONCIER ROUGE MAISON L. TRAMIER ET FILS . . . 22 cases
      On the label there is no vintage (it's so good it has to be 2005) . . . and no appellation. It's 100% Pinot Noir grown in vineyards around Mercurey. Bright cherry & strawberry nose. Pure Pinot Noir flavor. Fresh as can be. The only red Burgundy I've ever found (except in a farmer's pail) that you can really enjoy at WAAAAY UNDER $10.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99

    4. RONCIER BLANC MAISON L. TRAMIER ET FILS . . . SOLD OUT
      The white smells like peaches. Mostly tank fermented Chardonnay with a dose of Aligote . . . which gives it that crisp zinginess. There's no vintage on the label but it's so fresh my palate tells me that it can't be older than 2006. The only white Burgundy I've ever found (except in a farmer's pail) that you can really enjoy at WAAAAY UNDER $10.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . .$5.99

    5. MEZZACORONA MERLOT 2005 . . . 4 cases
      You'll find MezzaCorona on just about every Italian Bistro wine by the glass list. The Merlot is a soft and supple red wine from Trentino.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99

    6. MEZZACORONA CABERNET SAUVIGNON 2005 . . . SOLD OUT
      You'll find MezzaCorona on just about every Italian Bistro wine by the glass list. The Cabernet is rich and spicy.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 4O% OFF . . . $5.99

    7. MEZZACORONA PINOT GRIGIO 2007 . . . SOLD OUT
      You'll find MezzaCorona on just about every Italian Bistro wine by the glass list. The Pinot Grigio is crisp and juicy.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99

    8. MEZZACORONA CHARDONNAY 2007 . . . 4 cases
      You'll find MezzaCorona on just about every Italian Bistro wine by the glass list. The Chardonnay is bright and fulfilling.
      Reg 9.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $5.99

    9. CLIMBING CHARDONNAY 2005 . . . 3 cases
      Winery notes: 100% Chardonnay. Vanilla oak with pineapple and peach aromas. Vibrant, tropical fruit with a layered, complex finish. Aged 6 months in French oak.
      Reg 16.99 . . .PEARSON'S INDEPENDENCE PRICE 65% OFF . . . $5.99

    10. MAS CARLOT ROSE 2007 . . . SOLD OUT
      Robert Kacher's notes: "Constructed around the seventeenth century, this old Provençal Mas was brought back to life by the Blanc family, who purchased the estate in the Sixties. Located on the western edge of the Rhône River, in the village of Bellegarde, southeast of the city of Nîmes, the vineyards are in the heart of the appellation's cailloux-based soil. This Rosé is a blend of 55% Grenache, 40 % Syrah and 5% Mourvèdre all of which have been bled from tank. This is a gorgeous Rosé, loaded with wonderfully intermingled flavors of strawberries and graced by hints of spring flowers and spice. It's lush on the palate, with a long, harmonious finish."
      Reg 10.99 . . . PEARSON'S INDEPENDENCE PRICE 37% OFF . . . $6.99

    11. FRANCIS FORD COPPOLA PRESENTS ROSSO 2006 . . . SOLD OUT
      Winemaker notes: "Rosso 2006 has smooth, rich layers of sweet dark fruits, cloves, a touch of vanilla and mildly toasted oak. Its mild tannins make it incredibly food-friendly, so it's easy to pair with anything from braised short ribs to grilled salmon or a sausage and pepperoni pizza.
      Reg 10.99 . . . PEARSON'S INDEPENDENCE PRICE 37% OFF . . . $6.99

    12. FRANCIS FORD COPPOLA PRESENTS BIANCO 2006 . . . 8 cases
      Winemaker notes: "A zesty white wine with light, delicate flavors that are perfect for afternoon sipping or pairing with fun easy meals such as Chinese take-out, grilled shrimp, fruit and cheeses or mixed salads."
      Reg 10.99 . . . PEARSON'S INDEPENDENCE PRICE 37% OFF . . . $6.99

    13. CHATEAU STE MICHELLE GEWURZTRAMINER 2006 . . . 3 cases
      Winemaker notes: "The popular Chateau Ste. Michelle Gewürztraminer is a bright, refreshing medium-dry wine with inviting aromas of lychee nuts nutmeg and clove spice. This Gewürztraminer is nicely balanced between fruit and the grape's natural crisp character, while still being lush. Try this rich wine with Thai food or any cuisine with a little "bite" to it."
      Reg 11.99 . . . PEARSON'S INDEPENDENCE PRICE 42% OFF . . . $6.99

    14. CHATEAU ST JEAN SONOMA GEWURZTRAMINER 2005 . . . SOLD OUT
      Winemaker notes: "The Chateau St. Jean Gewürztraminer is made in an off-dry/semi-sweet style. After a brief soaking on the skins, the juice was fermented at very low temperatures in small batches for just over one month in temperature-controlled stainless steel vessels. This retains natural acidity and fragrant varietal character. We stop the fermentation a little early so that the wine is off-dry, offering balance between beautiful aromatics and body.
      Reg 18.99 . . . PEARSON'S INDEPENDENCE PRICE 63% OFF . . . $6.99

    15. MACON-LUGNY LES CHARMES, CAVES DE LUGNY, 2006 . . . 10 cases
      Light gold to pale straw color. Fresh and lively with a softness and underlying citrus on the palate. Medium to full body. Made in stainless steel. No oak at all. Its long term relationship with the co-op, Caves de Lugny, has given consumers the opportunity to drink good, consistent white Burgundy at a very reasonable price. White Burgundy for waaaaaay under $10 . . . quite a value.
      PEARSON'S INDEPENDENCE PRICE $7.99

    16. PETITE CRAU . . . SOLD OUT
      Steve: "The nose is earthy and leathery . . . sweet on the palate and lush underneath. If it had a Chateauneuf label on it you would never guess otherwise . . . and you'd be happy to spend 20 bucks for it . . . bottled as a non-vintage vin de table, this is one of the best Rhone values you'll ever come across."
      Robert Parker Wine Advocate 87 points: "All of this comes from 2006. It is a blend of Grenache and Carignan and is what the French call a vin de table, but it is also a wine of pleasure. Dense ruby/purple, chunky, fleshy, it has surprising personality and soul for a wine in this price range ($12). Drink it over the next several years."
      PEARSON'S INDEPENDENCE PRICE $8.99

    17. CHALONE MONTEREY COUNTY PINOT NOIR 2006 . . . 17 cases
      Winemaker notes: "Our 2006 Monterey County Pinot Noir displays silky layers of dark cherry and raspberry character with enticing nuances of floral and spice. These bright, expressive aromas and flavors come from grapes grown in Monterey County in California's Central Coast American Viticultural Area (AVA). Here, cool winds slow ripening and provide the grapes with long hangtime, resulting in ripe flavors and supple tannins. Pinot Noir is considered the most versatile red wine because it matches with meat, poultry (great with turkey!), grilled veggies and even some seafood, such as salmon, ahi tuna and shellfish-laden cioppino."
      Reg 16.99 . . . PEARSON'S INDEPENDENCE PRICE 47% OFF . . . $8.99

    18. CHALONE MONTEREY COUNTY CHARDONNAY 2006 . . . SOLD OUT
      Winemaker notes: "Elegant and fruit-focused, Chalone 2006 Monterey County Chardonnay captures the bright pear, apple, citrus and stone fruit character of grapes grown in Monterey County along California's Central Coast. Hints of floral and spice highlight the aromas and echo on the palate. The wine's vibrant fruit expression reflects the cool marine fog and winds that caress these foothill and benchland vineyards. The perfectly balanced flavors mingle crisp, natural acidity with a rich, creamy texture from sur lie aging. Enjoy our Chardonnay with flavors from the ocean, such as crab cakes, grilled fish, prawns sautéed in butter and garlic, or scallops and angel hair pasta tossed with a cream sauce. Or pour with grilled chicken or pork, creamy chowders and mushroom risotto."
      Reg 16.99 . . . PEARSON'S INDEPENDENCE PRICE 45% OFF . . . $8.99

    19. ROOGLE RIESLING 2007 . . . 3 cases
      Wine Advocate 90 points: "The 2007 Riesling is light straw-colored with a lovely perfume of mineral, spring flowers, and honeysuckle with a hint of tropical fruits in the background. Just off-dry (10 grams residual sugar), round, and intensely flavored, this is very sexy Riesling at a great price. Could this be the booty-call wine of the year?"
      Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 44% OFF . . . $8.99

    20. ROOGLE SHIRAZ 2006 . . . SOLD OUT
      Wine Advocate 90 points: "The 2006 Shiraz was aged for 12 months in seasoned French and American oak. It is purple-colored and offers up a big whiff of cedar, blueberry, blackberry, and chocolate aromas. Full-bodied, ripe and sweet, it has enough structure to improve for 2-3 years in the bottle but who is going to defer their gratification? Drink it over the next 4-6 years."
      Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 44% OFF . . . $8.99

    21. KENWOOD SONOMA SAUVIGNON BLANC 2006 . . . 11 cases
      Winemaker's notes: "The fruit sourced for this wine comes from our growers in five different appellations in Sonoma County. Grapes from vineyards in the cooler regions of Carneros and the Russian River Valley bring grassy characteristics to the wine, while grapes from the warmer Dry Creek, Sonoma Valley and Alexander Valley regions create melony, fruity flavors."
      PEARSON'S INDEPENDENCE PRICE $8.99

    22. EARTH 2.0 2006 . . . 8 cases
      Organically grown Cabernet Sauvignon and Tempranillo . . . from Navarra, Spain between Rioja and Bordeaux . . . the Cabernet gives the wine Bordeaux-like structure . . . the Tempranillo gives it youth and freshness . . . six months in oak barrels for a bit of toast. Wonderful cherry color. The nose is an intensive bouquet of black fruits and licorice. This wine is elegantly toasty. On the palate it is smooth, round and full with a long finish. Delicious.
      Reg 15.99 . . . PEARSON'S INDEPENDENCE PRICE 38% OFF . . . $9.99

    23. AMERICAN WINETASTERS SOCIETY NAPA VALLEY MERLOT 2005 . . . 3 cases
      This 100% Merlot is 100% delicious. Opened at 10 am and filled the room with its black/blueberry fragrances all day. The color is deep ruby . . . medium bodied yet very persistant . . . the tannins are there but are hidden away beneath the seductive fruit. The fruit is sweet and bright with an unexpected structure that's very much like Cabernet . . . the flavor remains on your palate for twenty seconds or more. 550 cases produced. We have 100 of them. Reg price . . . there is no such thing . . . I would peg it at $25-$30.
      PEARSON'S INDEPENDENCE PRICE $13.99

    24. CHATEAU LA COUR D'ARGENT BORDEAUX 2005 . . . 6 cases
      Robert Parker Rating 87-89: "This lower pedigree wine represents undeniable quality/value rapport in 2005. This vintage is so deep in quality among the better run, less heralded estates, that these wines should appeal to readers looking for terrific values from Bordeaux. Most of these wines are Merlot-based and will be drinkable young. Sleeper of the vintage."
      Reg 24.99 . . . PEARSON'S INDEPENDENCE PRICE 36% OFF . . . $15.99

    25. CARPE DIEM NAPA VALLEY CABERNET SAUVIGNON 200 . . . 18 cases
      Made at Dominus Estate by Christian Mouiex (Chat Petrus) crack winemaking team.
      Winemaker notes: "Carpe Diem Cabernet Sauvignon is made in a classic winemaking style, respecting the characteristics of the Cabernet Sauvignon grape. The wine is fruity, elegant, and exhibits soft tannins. This is a very pleasant wine to drink in its youth. Oak is used sparingly to keep Carpe Diem fresh with vibrant fruit. Grapes for the Carpe Diem Cabernet Sauvignon have been selected exclusively from the best vineyards in world renowned Napa Valley. Vinified under the strict supervision of Christian Moueix's winemaking team in Yountville, California, Carpe Diem embodies the essence of Napa Valley classic Cabernet Sauvignon. It is a fresh and straightforward wine, expressing its bountiful fruit with aromas of wild strawberries and soft tannins."
      Reg 26.99 . . . PEARSON'S INDEPENDENCE PRICE 41% OFF . . . $15.99

    26. JADE MOUNTAIN NAPA VALLEY SYRAH 2004 . . . 4 cases
      Wine Spectator 91 points: "A rich, savory, supple-textured wine, with spicy wild berry and hints of game meat, sage and herb. Ends with a vivid blueberry flavor that's distinct and captivating. Drink now through 2012. 3,050 cases made."
      Reg 29.99 . . .PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $17.99

    27. BIG NOSE 2006 . . . 4 cases
      This is unique, northern climate Washington State wine. The Cabernet Sauvignon is intense . . . the Syrah gives it a touch of sweetness and luxury . . . the Cabernet Franc brings out the brashness . . . aged in 20% new French oak. Quite different than many syrupy Calfifornia reds. A solid beef wine for sure.
      PEARSON'S INDEPENDENCE PRICE $19.99

    28. BODEGAS MUGA RESERVA 2004 . . . SOLD OUT
      It's the nose that gets you. A meaty wine, full of earth and leather and coffee beans . . . dark and succulent . . . rich and persistent on the palate. Aged in large foudre for six months, then in oak barrels made at the winery's own cooperage for two years . . . finally bottled unfiltered and aged another year in bottle while waiting to be released.
      Wine Advocate 93+ points: "The 2004 Muga Reserva is dark ruby-colored with an enticing nose of pain grille, pencil lead, crushed stone, and blackberry. This leads to an elegant wine with layers of flavor, several years of aging potential, and a lengthy finish."
      Reg 33.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $22.99

    29. CHATEAU LA BIENFAISANCE ST EMILION 2005 . . . 3 cases
      Robert Parker Rating 91-94: "A breakthrough effort for this 25-acre vineyard in St.-Christophe des Bardes, this blend of 80% Merlot and 20% Cabernet Franc boasts the talented Stephane Derenoncourt as its consultant. The dense ruby/purple hue is accompanied by aromas and flavors of sweet cherries, cassis, pain grille, and spice. Full-bodied with moderately high but sweet, well-integrated tannin, this beauty should age effortlessly for 15 or more years."
      PEARSON'S INDEPENDENCE PRICE $29.99

    30. BEAULIEU VINEYARD PRIVATE RESERVE TAPESTRY 2004 . . . 4 cases
      Winery notes: The Tapestry was first released in 1990 as a complement to the Georges de Latour. It is a classic Bordeaux blend: cabernet sauvignon, merlot, cabernet franc, petit verdot and malbec; elegant and beautifully balanced. Black cherry, brambly blackberry, cassis, dark cocoa and cedar dominate the nose and palate while 20 months of barrel age in 70% new barrels add warm vanilla nuances (more than half the barrels were French, with the remainder being a blend of American, Hungarian and Russian). Notably concentrated and richly textured.
      Wine & Spirits Magazine 92 points: "Floral cherry scents give a light clarity to the aroma of this blend while dense cherry and darker berry flavors give it a supple comforting power. The tannins are firm blackened along the edges while the fruit remains fresh hinting at jasmine."
      Reg 49.99 . . . PEARSON'S INDEPENDENCE PRICE 40% OFF . . . $29.99

    31. LES CAILLOUX CHATEANEUF-DU-PAPE 2005 . . . 4 cases
      Andre Brunel's exceptional Chateauneuf-du-Pape Domaine. My favorite red wine.
      Robert Kacher's notes: "Andre Brunel is highly respected throughout the Rhone Valley. Brunel's estate, Les Cailloux, is named for the large, smooth and rounded stones that characterize the vineyards in this part of the appellation. The assemblage is always around 65% old-vine Grenache (80-110 years old); 25% Mourvedre and 10% Syrah. Each varietal is vinified separately. 13 of the Grenache is vinified using the whole cluster to maximize color and aromatics and aged in foudres or tank while the Mourvèdre and Syrah is aged in small oak barrels for 18-24 months. Les Cailloux Rouge has become the standard to which others are compared with its high-toned surmaturite (very-ripe) nose of sweet cherry-raspberry jam, hints of stewed fruits and sweet herbs. This wine is deep and chewy with plenty of ripe tannins and layers of seductive fruit. The finish is extremely long and concentrated."
      Robert Parker 90 points: "The 2005 Les Cailloux Chateauneuf du Pape is a ripe, heady wine, dense ruby-colored, with plenty of garrigue, pepper, and kirsch notes intermixed with plenty of earthy undertones and underbrush. The wine is tannic, medium to full-bodied, and will probably benefit from 1-3 years of bottle age and keep for 12-15 years."
      International Wine Cellar 92-95 points: "Dark red. Ripe raspberry and strawberry scents are deep and expansive. Impressively sweet and lush, with supple tannins supporting powerful red berry flavors. Deepens with air, finishing on a ripe blackberry note, with good acid lift and excellent length. Very promising."
      Reg 59.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $39.99

    32. FRANCIS COPPOLA DIAMOND COLLECTION MERLOT 2004
      3.0 LITER . . . 3 bottles

      This impressive 3.0 liter is equivalent to 4 full bottles. A dark purple-red wine with aromas of Cherries, blueberries, dark chocolate and a touch of vanilla . . . blend of Merlot and Syrah . . . aged 12 months in French oak.
      Winemaker notes: "With Merlot the objective is to create a wine that has structure and complexity, but soft, smooth tannins. We find that sourcing fruit from several different appellations works best to give us a Merlot which exudes multiple layers of flavors and a nice seductive texture. Grapes that come from Napa provide weight, sweet fruit flavors and the intense aromatics of fresh berries in our wine. Sonoma fruit contributes natural acidity to create more balance and finesse. Monterey County grapes provide concentration, which is the result of the well-drained sandy loam soils that charcterize the region."
      Reg 59.99 . . . PEARSON'S INDEPENDENCE PRICE 33% OFF . . . $39.99

    HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    Numerous wines are always open for tasting.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 28, 2008 - 06:45 PM
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    1 Day Sale!!!: ONE DAY SALE . . . SATURDAY JUNE 21: 93 POINT RIOJA RESERVA . . . $11.00 OFF
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    2008 Pearson's Newsletter Muga Reserva 2004 Planted in Rioja's sweet spot . . . Rioja Alta.

    On terraced plots in the foothills of the Obarenes Mountains. The soil is clay and limestone and the climate is exceptional . . . influenced by all three major European climates . . . the Mediterranean, Atlantic and Continental.

    Bodegas Muga is a family business. Twenty years ago Muga wines were good, basic, economic and functional.

    Today they're internationally praised. Current head descendant/winemaker, Jorge Muga, is producing stellar Tempranillo-Garnacha-Mazuelo-Graciano blends. His '04 Torre Muga (95 points) was #11 on the 2007 Wine Spectator Top 100.

    But this baby . . . Muga Reserva 2004 . . . would be my pick for Rioja wine of the year (if anyone asked) . . . AT ONLY TWO POINTS DIFFERENCE & ONE FOURTH THE PRICE.

    It's the nose that gets you. A meaty wine, full of earth and leather and coffee beans . . . dark and succulent . . . rich and persistent on the palate. Aged in large foudre for six months, then in oak barrels made at the winery's own cooperage for two years . . . finally bottled unfiltered and aged another year in bottle while waiting to be released.

    Taste with us today . . .

    BODEGAS MUGA RESERVA 2004
    Wine Advocate 93+ points: "The 2004 Muga Reserva is dark ruby-colored with an enticing nose of pain grille, pencil lead, crushed stone, and blackberry. This leads to an elegant wine with layers of flavor, several years of aging potential, and a lengthy finish."
    Reg 33.99 . . . ONE DAY SALE SATURDAY JUNE 21 33% OFF . . . $22.99

    HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    Numerous wines are always open for tasting.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 21, 2008 - 05:46 PM
    Send this story to someone Printer-friendly page

    Monday Night Tasting: NEYERS VINEYARDS TINY PRODUCTION GEMS: WINE TASTING MONDAY JUNE 23
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    2008 Pearson's Newsletter Neyers Chardonnay I can't say enough about these guys.

    The multi-tasking Bruce Neyers . . . long time national sales manager for Kermit Lynch Selections . . . previously responsible for Joseph Phelps national sales. He's not just a marketeer . . . he and his wife are grape growers and winemakers at their Conn (Napa) Valley Ranch they purchased in 1984. His extensive experience with French importer Lynch's winemakers exposed him to the sustainable and organic methods used throughout France by their most illustrious winemakers. With every vintage, Neyers moved closer to sustainable farming, until 1998 when he made the decision to embrace organic farming entirely.

    Bruce's partner, friend, consulting winemaker Ehren Jordan . . . Jordan calls it one of those "thousand insignificant choices we make everyday" when he applied for work as a stock boy at D.C.'s Bell's Liquor on M Street during his student days at George Washington University. After graduation his new interest in wines took him to the Joseph Phelps Winery and a stint as a temporary tour guide in training under (you guessed it) Bruce Neyers. Then two years in France and eventually back to California where his new-learned techniques helped him land a job with Helen Turley and eventually General Manager, Winemaker and Viticulturist at Turley Wine Cellars . . . where he is to this day along with his own Napa winery named Failla as well as partner and consulting winemaker to Neyers.

    Neyers' extensive California portfolio is consistently at the top of Robert Parker's preferences. Parker describes the effort: "Neyers also has an impressive portfolio of wines, some of which come from his own estate vineyards tucked away in the Conn Valley. His winemaker is none other than Turley Cellars' highly respected Ehren Jordan. I thought this was the strongest line-up of wines Neyers has yet produced, although last year the tastings were nearly as good, so he seems to be on a roll."

    NEXT MONDAY NIGHT . . .

    A TASTING OF SIX OF MY FAVORITE BRUCE NEYERS WINES.
    Except for the Carneros Chardonnay, each of the wines I've chosen for this tasting are tiny production gems of about a thousand cases or less.

    MONDAY NIGHT, JUNE 23, BETWEEN 5 and 8 PM

    PEARSON'S WINE & LIQUOR
    2436 Wisconsin Avenue NW
    There is no charge for the tasting . . . however we must be prepared.
    If you plan to attend, please RSVP to steve@PearsonsWine.com

    Man oh man . . . can these guys make wine!

    NEYERS CHARDONNAY LOS CARNEROS 2006
    4400 cases produced
    Robert Parker 90 points: "The 2006 Chardonnay Carneros has a nice, smoky nose of hazelnuts, honeyed citrus, and a touch of tropical fruits in a medium to full-bodied wine with, again, great fruit purity, richness, and zesty underlying acidity."
    Connoisseurs Guide 90 points: "Impressive for its richness derived from a mix of ripe grapes, oak with a slight creme brulee bent and its toasted grains aromas, this full-bodied wine is fairly oily on the palate. Its mid-volume hazelnut and apple flavors hold up well into the wine's long, somewhat fleshy finish" 90 Points
    PEARSON'S PRICE 25.99

    NEYERS CHARDONNAY EL NOVILLERO VINEYARD 2006
    548 cases produced
    Robert Parker 92 points: "Leesy complexity is noticeable in the 2006 Chardonnay El Novillero Vineyard. This wine exhibits good acidity and much more minerality, with hints of pineapple, buttered citrus, brioche, and waxy notes. The wine is a superb Chardonnay, pure, medium to full-bodied, and I suspect capable of lasting 3-4 years."
    Steve Tanzer's International Wine Cellar 91 points: "Full gold-tinged yellow. Aromas of yellow fruits, lemon and honeycomb. Lush and honeyed, but with its viscous texture perked up by ripe acidity. The plump finish offers lingering stone fruits and a tactile impression of extract."
    PEARSON'S PRICE 39.99

    NEYERS ZINFANDEL HIGH VALLEY VINEYARD 2005
    1036 cases produced
    Robert Parker 91 points: "The finest of this trio is the 2005 Zinfandel High Valley, a high elevation (1,600 feet) site in the Chiles Valley. This effort exhibits the tell-tale elegance, high acids, and lower alcohol of the vintage along with abundant quantities of raspberry and black cherry fruit in its more complete, concentrated personality. Displaying both elegance and power, this beauty can be drunk over the next 5-7 years."
    PEARSON'S PRICE 27.99

    NEYERS SYRAH OLD LAKEVILLE ROAD 2006
    1190 cases produced
    Robert Parker 90 points: "The 2006 Syrah Old Lakeville is deep ruby/purple, offering hints of charcoal, blackberry, raspberry, and cherry notes. It has impressive ripeness and density, richness, and more tannin and structure than the Hudson Vineyard. This particular cuvee will benefit from 1-2 years of cellaring and should last for up to a decade." Wine Spectator 93 points: "Ripe and grapey, with rich, elegant spice, pepper and juicy, dusty wild berry flavors that are sleek and focused, ending with a long, persistent finish. Drink now through 2012."
    PEARSON'S PRICE 28.99

    NEYERS MOURVEDRE PATO VINEYARD 2006
    353 cases produced
    Robert Parker 90 points: "The 2006 Mourvedre Pato Vineyard is relatively stylish for a wine that can often be rustic and animal. The wine displays civilized blueberry and raspberry fruit with earth and spice. It is well-made, medium to full-bodied, with excellent ripeness and sweet tannin. Drink it over the next 5-6 years."
    PEARSON'S PRICE 29.99

    NEYERS CABERNET SAUVIGNON CONN VALLEY 2005
    794 cases produced
    Robert Parker rating (88-90): "Cassis, tannin, tar, and oak characteristics as well as structure are found in the 2005 Cabernet Sauvignon Neyers Ranch. Medium-bodied and elegant with good underlying acidity and purity, it should drink well for 10-12 years."
    PEARSON'S PRICE 44.99

    HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME TO THE WINE TASTING MONDAY NIGHT.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 18, 2008 - 05:46 PM
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    Special Offer: 100 Bordeaux: CHATEAU L'EVANGILE 2005 POMEROL
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    2008 Pearson's Newsletter Chateau L'Evangile We received our tiny allocation yesterday.

    L'Evangile is a superb right bank Bordeaux property located between Chateau Petrus and Chateau Cheval Blanc. Dates to the mid 1700s and now owned by the Domaines Baron de Rothschild . . . normal production 5,000 cases . . . a mere 3,300 were produced in this exceptional vintage.

    The 2005 Bordeaux vintage is considered extraordinary . . . ranked among the greatest Bordeaux vntages ever produced. The Wine Spectator described the '05 L'Evangile as "incredible" and "exotic" . . . rating it a perfect 100 points. You can cellar this wine for twenty years or more.

    At $400 a bottle, this 100 point wine is a rare Bordeaux bargain. Others in the perfectly rated category . . . Chateaux Petrus, Margaux, Haut Brion, Ausone, Leoville Las Cases, Lafleur, L'Eglise Clinet . . . are soaring beyond reach . . . if at all available.

    CHATEAU L'EVANGILE POMEROL 2005
    Wine Spectator 100 points
    Barrel Tasting: "This is incredible. Exotic. Complex aromas and flavors of ripe fruit, dark chocolate, coffee and light raisins. Full-bodied, big and velvety. Very, very long. This could be close to 100 points."
    Bottle Tasting: "Almost purple black, with pure tapenade, hints of ripe plum, berry. Full-bodied, with velvety tannins, chocolate berry, vanilla and tea flavors."
    PEARSON'S PRICE $399 . . . extremely limited

    call today to assure availability . . . 202 333 6666.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 14, 2008 - 05:20 PM
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    SIX SUPERIOR OREGON PINOT NOIRS
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    2008 Pearson's Newsletter All from the same winemaker . . . each from a different vineyard.

    The experience. One day about a month ago Rob Stuart's sales diva, Trish Rogers, entertained me with stories about the tiny production wines her boss was making. I was busy at the time and wasn't ready to pay that much attention . . . but this tenacious lass wasn't about to let my priorities ruin her presentation.

    Stuart started out as a biochemist . . . with the heart of an artist. Stuart has been creating artistic wines for other people for 26 vintages . . . in Napa Valley, Medford, Oregon, Yakima, Washington, and now Willamette Valley where he's on his own . . . with a winery, a wife, three kids and a house.

    She set his six Pinot Noirs on the table and never took a breath . . . the woman is a one-woman sideshow . . . an Irish folk singer and instrumentalist in her previous life . . . and a combination Pinot Noir aficionado and Irish homebody in her current one. Once each month she jets off from her family in Ireland to travel the U.S. stumping (stomping?) for her favorite Pinot Noirs.

    The lineup. Six different Pinots from five different vineayrds . . . each comprised of unique Willamette soils at various elevations and for the most part dry-farmed (that means no water except for the natural, barren rainfall of the region . . . each grown by a friend of long and loyal standing. Hand harvested under Rob's supervision, then crushed, fermented, racked and aged in French oak barrels at Stuart's winery for a year or more. This is tiny production stuff. Only a single barrel of each wine was produced.

    I emphasize.
    ONE BARREL OF EACH / A MERE 25 CASES / 150 CASES OF TOTAL PRODUCTION.

    The vintage. 2006 in Willamette Valley was exceptional. The growing season was long and dry . . . extending well into November . . . each new morn included a prayer that the rains be delayed one more day.

    Prayers answered . . . Rob describes the results: "Knowing your vineyards and gambling are a way of life in this business, and the results of this hard work and good fortune were lush, fully developed flavors, slightly lower acids, and earlier drinking wines. Bright, rich, fruity wines bursting with intensity and verve."

    Still with me? The final step is crucial. The wines must be tasted in the proper progression, no exceptions . . . the only way the essence of Rob Stuart's Pinot Noirs can be properly conveyed . . . this is a rule . . . dare to ignore it and you will be required to present yourself and a ruler to Trish (or Patricia, as her mum calls her) for an old fashioned knuckle rapping.

    R STUART 2006 PINOT NOIRS
    The six wines . . . drink In this order . . . no exceptions.
    1) The first, known as GOLDSCHMIDT 2006, is heavenly . . . light and elegant.
    2) WEBER 2006 adds sweet spice and nutmeg to the allure.
    3) With DAFFODIL HILL 2006 begins earthiness.
    4) TEMPERENCE HILL 2006 is rich and lush. SOLD OUT
    5) ELKHORN RIDGE 2006 is a rich, racy, mouthful of fruit.
    6) The final, a blend of all five Rob humbly calls AUTOGRAPH 2006 . . . proof that the whole can be greater than the sum of its parts.SOLD OUT

    Father's Day Progression . . . instructions included.

    Buy an assortment of any six for $299.00 . . . a savings of $10 a bottle

    Remember . . . there were only 25 cases of each wine . . . we don't have nearly that many.

    HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    Numerous wines are always open for tasting.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 14, 2008 - 05:17 PM
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    PENFOLDS SIXTY BUCKS A CASE
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    2008 Pearson's Newsletter Founded in 1844 by Dr. Christopher Penfolds . . . who was making sherry and port wines for his patients . . . for "medicinal" purposes . . . a hundred years later Penfolds made major inroads with quality table wines . . . earned a world-wide reputation for its many-times-awarded Grange Hermitage . . . Penfolds is now one of Australia's most significant producers.

    Rawson's Retreat is Penfolds' basic line . . . solid, affordable, well-made wines made to drink within a year or two of their release.

    Incredible values . . . AT SIXTY BUCKS A CASE !!!!

    PENFOLD'S RAWSON'S RETREAT SHIRAZ CABERNET 2007
    Winemaker notes: "The fruit is drawn from various South Australian wine regions, in particular, Padthaway, Langhorne Creek, Riverland and McLaren Vale. Bright crimson red. Shiraz fruit dominates the nose with pepper and spice, dark plum and ripe red fruit aromas. Cedary oak combines with smoked meat notes and hints of liquorice. The palate is dense and rich with juicy red berry fruit. Coffee mocha flavours that run through the mid palate add lusciousness and the wine finishes with finely textured tannins. The wine shows perfect balance between cedary oak and ripe fruit flavours."
    PEARSON'S PRICE 5.99 . . . BUY 12 OR MORE BOTTLES MIX OR MATCH $4.99

    PENFOLD'S RAWSON'S RETREAT CHARDONNAY 2007
    Winemaker notes: "The grapes are sourced from vineyards throughout South Australia, including a sizeable contribution from the Barossa valley. The Chardonnay is a true Australian 'sunshine-in-a-glass' style with clear tropical fruit aromas, creamy flavours and a touch of oak. Pale straw colour. Lifted aromas of rock melon meld with notes of freshly peeled yellow peach. An instantly approachable wine. The creamy mid-palate is supported by a tropical fruit core resulting in a wine that is structured to please."
    PEARSON'S PRICE 5.99 . . . BUY 12 OR MORE BOTTLES MIX OR MATCH $4.99

    HOW TO GET SOME: For SAME DAY SERVICE visit us at 2436 Wisconsin Ave NW, Wash DC or call the store at 202 333 6666 . . . for NEXT DAY SERVICE you can take a chance that we are not sold out and email your order to Steve@PearsonsWine.com with your name & phone number. We will call you the next day to confirm availability and hold your order with payment in full.
    THE BEST WAY . . . HAVE SOME FUN . . . COME INTO THE STORE AND TASTE BEFORE YOU BUY.
    Numerous wines are always open for tasting.

    ==================
    Steve Silver, Proprietor

    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 12, 2008 - 05:37 PM
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    Special Offer: MONDAY, JUNE 9: JOHNNIE WALKER BLUE TASTING & ENGRAVING
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    (c) 2000-2008 Stephen Silver, all rights reserved. Published Jun 07, 2008 - 09:38 PM
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