|
Pearson's Notes
The "36th Vote" commemorates Utah's role as the deciding vote to end Prohibition. The High West Barreled Manhattan is made from two parts of High West's Double Rye! Whiskey, one part sweet red vermouth, and two dashes of Angostura bitters for every 2.5 ounce serving. It was then aged in a 2-year-old rye whiskey barrel for 120 days. The addition of the vermouth lowers the pH and the percent alcohol by volume - both increasing the break down of the oak's hemi-cellulose, increasing the wood sugars that dissolve into the "cocktail" inside.
|