Sparkling | Prosecco | Italy | 750ml

Named after an ancient forest, this wine shows youthful aromas of fruit and blossoms, and a delicate, dry palate. It is wonderful with lighter foods featuring vegetables or fish, but it makes a superb aperitif as well.

Red | Italy | Tuscany | 750ml

The 2009 Il Bruciato is a gorgeous entry-level red from Antinori’s Bolgheri property. Black cherries, espresso, grilled herbs, crushed rocks and spices are some of the notes that emerge from this generous, expressive wine. Il Bruciato is Cabernet Sauvignon, Merlot and Syrah. A clean, saline finish makes it impossible to resist a second taste. This shows tons of regional character, not to mention terrific personality.

White | Cortese | Italy | Gavi | 750ml

"The 2011 Gavi di Gavi La Meirana is a serious, intense wine loaded with yellow-fleshed fruit. This is a decidedly rich vintage for the Meirana." Wine Advocate (88 Points)

Red | Proprietary Blend | Italy | 750ml

Red | Sangiovese Grosso | Italy | Tuscany | 750ml

"Casanova di Neri's 2006 Rosso di Casanova di Neri is a cask-aged blend of 90% Sangiovese and 10% Colorino grown in the Sant-Antimo appellation which lies just beyond the southern border of the Brunello zone. The Sangiovese is aged in 48 and 72 hectoliter casks while the Colorino is aged in smaller 6 hectoliter barrels. The wine is sweet and expansive on the palate, where it offers compelling notes of dark cherries, smoke and tar with outstanding depth and terrific overall balance. Drink this beautifully-balanced, pleasing Rosso over the next few years. It is a great introduction to the house style at a price that won-t break the bank. 2006 is the first vintage in which this wine carries that Sant-Antimo designation rather than the Rosso di Montalcino designation of previous vintages. Anticipated maturity: 2008-2011." Wine Advocate (90)

Red | Merlot | Italy | 750ml

Red | Sangiovese Grosso | Italy | Tuscany | 750ml

Red | Merlot , Cabernet Franc , Cabernet Sauvignon , Petit Verdot | Italy | Tuscany | 750ml

The Poggio Bestiale vineyard covers approximately 20 hectares of land in the town of Magliano in the production area of Maremma. Its proximity to the Tyrrhenian coast allows the vines to benefit from the Meditteranean climate. Intense, bold aromas of cherry and raspberry abound. Full-bodied and persistent with smoky, spicy, and earthy flavors. Ripe, sweet tannins and ample acidity finish off this wine.

"The 2008 Poggio Bestiale flows from the glass with layers of succulent red cherries, menthol, licorice and sweet spices. An authoritative finish rounds out this polished, super-ripe wine. This is an excellent showing from Fattoria di Magliano. Poggio Bestiale is 50% Merlot, 30% Cabernet Sauvignon, 15% Cabernet Franc and 5% Petit Verdot. The wine spent 16 months in French oak barrels." Wine Advocate (91 Points)

Red | Merlot, Syrah, Sangiovese | Italy | Tuscany | 750ml

"The 2008 Promis caresses the palate with layers of bright red fruit, sweet spices and tobacco. It is an open, accessible wine to enjoy young while the fruit retains its juiciness. Promis is 55% Merlot, 35% Syrah and 10% Sangiovese.' Wine Advocate (89 Points)

Red | Italy | 750ml

Attractive cherry, plum and tobacco aromas and flavors get support from dense tannins in this pretty yet well-toned red, which still needs time for the tannins to soften, but shows harmony and a lingering aftertaste of spice and mineral. Best from 2013 through 2024. 100 cases imported.
Wine Spectator 93 Points

Red | Italy | Tuscany | 750ml

"Gorgeous aromas of blueberries and currants follow through to a full body, with ultra-fine tannins and a berry, mineral and spice aftertaste. Lasts a long time. Best after 2012." James Suckling (92 Points)

White | Cortese | Italy | Piedmont | 750ml

Sourced from the estate’s oldest Cortese vines, averaging over 60 years of age, these are also among the oldest in the appellation. Intense lemon citrus fruit with floral and flinty notes on the nose, comparable to the best wines from Chablis.

"A crisp, mouthwatering, medium-weight version, with apple, grapefruit and almond notes. Stays refreshing, ending on a bitter citrus peel flavor." Wine Spectator (88 Points)

Red | Sangiovese Blend | Italy | Chianti | 750ml

Red | Sangiovese Blend | Italy | Chianti | 750ml

Red | Sangiovese | Italy | Tuscany | 750ml

The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character. Crafted with a fruit-forward, New World character, Villa Nozzole Chianti is ready to drink upon release. Extended aging in large oak casks provides additional roundness and depth.

Red | Nebbiolo | Italy | 750ml

"The 2005 Barbaresco Sori Paitin is a gorgeous wine redolent of flowers, ripe red fruit and subtle French oak nuances. This Barbaresco offers lovely overall balance, with well-integrated tannins and superb purity. Today the wine is bursting with primary fruit and needs at least a few years in bottle to develop its tertiary aromas and flavors. This is a terrific effort from Paitin. Anticipated maturity: 2012-2025." Wine Advocate (93 Points)

White | Proprietary Blend | Italy | 750ml

"The 2005 is a lithe, silky-textured Carbonaione, with perfumed aromatics and an attractive core of ripe red fruits. In 2005 the harvest season saw a full week of rain, which can be felt in the wine’s smaller scale. Today it comes across as lacking the stuffing of the finest vintages, but this is a wine that ages well, especially in cooler years, and I am confident that will be the case here as well. For now, the wine requires at least another year or two in bottle to absorb the toasted oak that is prominent at this stage. Interestingly, the 2005 shows more overt oak aromas and flavors than the 2006, which was taken directly from barrel, no doubt owing to the quality of the fruit. Anticipated maturity: 2010-2020" Wine Advocate (91 Points) 

Red | Sangiovese Grosso | Italy | Tuscany | 750ml

"The 2003 Brunello di Montalcino is a sleek, stylish effort very much in the style of consulting oenologist Carlo Ferrini. This mid-weight Brunello opens to reveal vibrant dark cherries, spices, menthol and licorice with a nice inner sweetness and freshness to its core. The tannins are firm, yet well-integrated into the wine’s fabric[...] Anticipated maturity: 2009-2018." Wine Advocate (90 Points)

Red | Sangiovese Grosso | Italy | Tuscany | 750ml

"The 2005 Brunello di Montalcino is a warm, supple wine endowed with gorgeous, expressive dark red berries, licorice, tar and subtle French oak, all of which come together on a soft, mid-weight frame. The finish is long and caressing. This is one of the more open, approachable Brunellos in this vintage and it should be accessible upon release, after which it will drink well for another decade or so. This is a very strong effort for a property in transition. Anticipated maturity: 2010-2020." Wine Advocate (92 Points)

Red | Sangiovese | Italy | 750ml

The 2009 Chianti Classico Querciabella floats on the palate with layers of sensual red fruit, flowers and spices. It remains an essentially mid-weight wine graced with exquisite finesse and class, reflecting a stylistic change from some of the bigger vintages of the past. Floral notes reappear on the finish, adding lift and harmony. Anticipated maturity 2012-2019.
Robert Parker Wine Advocate 90 Points

Red | Proprietary Red | Italy | Tuscany | 750ml

"The 2009 Mongrana shows off an attractive pliancy and radiance to its red fruit that makes it an excellent choice for near-term drinking. Sweet floral and spice notes add an attractive brightness to the finish. Anticipated maturity: 2011-2014." Wine Advocate (88 Points)  

Mongrana is the quintessential expression of the colors, sights and sounds of the Maremma region: fruity and intense, fresh and embracing. A blend of Sangiovese (50%); Merlot (25%); Cabernet Sauvignon (25%) from a biodynamically farmed estate.

Red | Amarone | Italy | 750ml

Riondo Amarone offers up aromas of freshly crushed currant with a slight raisin edge. Full bodied and silky textured with loads of concentrated black fruit and spice are discovered on its long, super clean and delicious finish.

Red | Sangiovese | Italy | Tuscany | 750ml

Red | Sangiovese | Italy | Tuscany | 750ml

Red | Nebbiolo | Italy | Piedmont | 750ml

The highest vineyards in the Barolo terroir yield a wine that an authoritative international guide has called 'surprising, soft, feminine, and bright, with touches of violet, ginger and vanilla? - a wine that perfectly reflects this terroir's unique characteristics. Situated at altitudes of between 450 meters (1,476 feet) and 530 meters (1,738 feet) above sea level, Serradenari is exposed to a wide range of temperatures that give its grapes their distinctive identity and color. ?The world's highest Barolo? is a true treat for connoisseur palates!