Sparkling | Champagne | France | Champagne | 750ml
"The 2000 Brut Cuvee Nicolas Francois Billecart impresses for its sheer purity and focus. Nothing is out of place in this beautifully delineated, precise wine. Cool, minty notes add lift, yet the 2000 is rather reticent at this stage and appears to need further bottle age. Still, its textural finesse is impossible to miss." Wine Advocate (94 Points)
Red | Proprietary Blend | Sicily | 750ml
A blend of Nero d'Avola (50%), Cabernet Sauvignon (30%) and Merlot (20%), this bold wine from Silicy, Italy. The fertility of calcareous soil and clay typical to this region, and the Mediterranean climate seem perfect for growing red wine grapes of high quality. It will accompany your roasts, stews, game and mushrooms. It is also excellent with cheese.
Riper and richer than the 2002 Cristal, this wine has a substantial structure to hold its sensuous, pearlike fruit in place. Tropical notes of guava contribute to the vinous impression, as does the foresty mushroom savor. Haute couture to drink now, this will develop deeper complexities with age.
Sparkling | Champagne Blend | France | 750ml
Sparkling | Champagne | France | 750ml
Hints of toasted brioche and quince paste add rich layers of flavor to tangy green apple, white peach, smoke, vanilla and fresh ginger notes, finding beautiful harmony with the racy acidity and finely detailed texture. Drink now through 2020. 300 cases imported.Wine Spectator 94 Points
Sparkling | Champagne | France | Chamapgne | 750ml
The first thing that is evident about the 2000 Brut Cuvee Sir Winston Churchill is its finesse and total silkiness. The 2000 is a rich, creamy and deeply expressive Winston Churchill. I don’t see the 2000 being an especially long-term ager, but it is wonderfully radiant and open today. Hints of pastry, spice, apricots and succulent ripe pears blossom on the expansive, broad-shouldered finish. Anticipated maturity: 2012-2030. Wine Advocate 94 PointsLight yellow-gold. Spicy, intensely perfumed aromas of lemon curd, blood orange, anise and jasmine, with a toasty overtone. Supple and concentrated, with dried citrus and hazelnut flavors complemented by ginger and buttered toast. A long, subtly floral finish shows a hint of smoky minerality and impressive energy. This is drinking well now, but I suspect that this expressive Champagne, which is probably based heavily on pinot noir (they won't say), will be at its best over the coming ten years. Stephen Tanzer's International Wine Cellar 93 PointsSmoky, with firm structure and a minerally base note, this offers a fine, creamy texture and hints of dried apricot, lemon curd, cassis, biscuit and blanched almond. The lingering finish echoes the minerality with a touch of oyster shell. Drink now through 2018. Wine Spectator 93 Points
Red | Cabernet Sauvignon | United States | California | 750ml
There are 18,000-20,000 cases of the 2000 Cabernet Sauvignon Reserve, one of the finest efforts from this difficult vintage. The wine is a blend of 80% Cabernet Sauvignon, 14% Cabernet Franc, and the rest Merlot and Malbec. It exhibits a deep purple color as well as an elegant, sweet perfume of black currants intertwined with licorice, loamy soil, and hints of mints as well as new oak. It is ripe, long, and structured, with medium to full body, outstanding purity and concentration, and a persistent finish. This elegant Cabernet will be at its finest between 2006-2020.