Red | Cabernet Sauvignon | United States | California | 750ml
"The 2009 Cabernet Sauvignon is wonderfully supple and fragrant. Silky tannins frame a core of expressive dark red fruit. Floral and spice notes are nicely woven throughout. This textured, gracious Cabernet Sauvignon should continue to age gracefully for another 7-10 years, but it is awfully good right now. The blend includes 7% Merlot and 1.5% Cabernet Franc in 2009." Wine Advocate 91 Points
Montelena's 2009 Cabernet Sauvignon Estate wraps around the palate with serious depth. Even with all of its intensity, the 2009 has a silkiness that makes it incredibly delicious at this early stage. Red berries, flowers, tobacco and sweet herbs all flesh out on the generous, radiant finish. While many 2009s are a bit tight today, Montelena's 2009 Estate is showing very nicely, although it is keeping some cards close to the vest. I imagine the 2009 will start to enter its prime drinking window around age 8-10 and drink well for at least another decade beyond that. Anticipated maturity: 2017-2029. Robert Parker's Wine Advocate 93 PointsGood red-ruby. Highly perfumed aromas of black cherry and menthol lifted by rose and spice oils. Suave, pure and vibrant, with red berry and spice flavors lifted by a pungent minty quality. Nothing black fruit about this vintage. Finishes with fine-grained, rather silky tannins and terrific energy. Less forbidding at this young stage than many recent vintages of this wine, and in a distinctly food-friendly style. This wine benefited dramatically from its final months in barrel. Stephen Tanzer's International Wine Cellar 93 Points
Dunn's 2009 Cabernet Sauvignon Napa Valley is loaded with blue and black fruit, grilled herbs, asphalt, melted road tar and smoke. A dark, juicy wine, the 2009 is surprisingly open for a young Dunn Cabernet Sauvignon. In this vintage, Dunn's Lake Vineyard, the last parcel on the property to ripen, accounts for nearly 50% of the blend. Anticipated maturity: 2014-2029. Randy Dunn's two 2009s are quite different from each other in this vintage, something that isn't always the case. That's good news for Dunn fans, as the 2009 Napa Valley Cabernet Sauvignon is one of the estate's few recent releases that won't take ages to be accessible. The Howell Mountain Cabernet is classic Dunn, with maybe just a little more polish than some other recent vintages. Wine Advocate 92 Points
Red | Merlot , Cabernet Sauvignon , Petite Sirah | United States | California | 750ml
Red | Cabernet Sauvignon | United States | Sonoma - Russian River Valley | 750ml
Red | Cabernet Sauvignon | United States | 750ml
This vintage is a dream come true for Winemaker Rob Davis, combining both an excellent growing season and our new direction with fruit sourcing. Visually stunning with a deep garnet-ruby hue, this wine possesses an unprecedented elegance of fruit expression, lively acidity, tannin structure and oak integration. Aromas of blackberry, black cherry and cassis are supported by subtle hints of baking spice and vanilla from oak aging. Enjoy now or cellar through 2025.
Red | Cabernet Sauvignon | United States | Washington | 750ml
From the same vineyard as Royal City Syrah. Over two years in barrel, this wine is full, rich and very complex. Black currant, pencil lead, warm earth permeates the nose as well as the palate of this compelling wine. Over two years in barrel, this wine is full, rich and very complex. Pure and uncompromised, single vineyard 100% Cabernet Sauvignon.
Randy Dunn's Feather has an intriguing floral component, and the aromas are complex and intense, though the wine is wound up tight. Let it breathe and it delivers elegant, focused flavors, precisely defined berry and cassis fruit, with a long and harmonious finish.Crafted by Napa veteran Randy Dunn, the Long Shadows 2009 Feather – pure-Cabernet Sauvignon relying heavily fruit from The Benches and Sagemoor’s Weinbau – offers scents and palate-staining impressions of dark berries, spice cake, and tobacco. Thanks to bitter-edged herbal and damp earth elements it is, metaphorically speaking, cooler not to mention less confectionary than most of its stablemates. Wine Advocate 92 Points
"The 2009 Cabernet Sauvignon Howell Mountain is all minerals, graphite and pure Howell Mountain. Layers of dark red fruit come to life in this articulate, pedigreed Cabernet Sauvignon. The 2009 needs another few years in the bottle, but it is already quite striking, especially with some time in the glass. Saline notes frame the long finish. The 2009 is 76% Cabernet Sauvignon, 7% Malbec, 5% Merlot, 5% Petit Verdot, 5% St. Macaire and 2% Cabernet Franc. Anticipated maturity: 2017-2029. This is a thrilling set of wines from the gregarious Betty O’Shaughnessy and her winemaker Sean Capiaux. The Howell Mountain Cabernet Sauvignon includes a host of other varieties, while the Mount Veeder bottling is 100% Cabernet. Both wines spend 20 months in French oak barrels and are bottled without fining or filtration." Wine Advocate 94+ Points
Red | Cabernet Sauvignon | United States | Alexander Valley | 750ml
This wine is classic Alexander Valley Cabernet very elegant and reserved. This wine drinks beautifully now and will for the next 5-10 years. This wine has a nose of currants, violets and tobacco. Black cherry fruit, cedar, vanilla with touches of pepper and spice, and notes of espresso and chocolate on the palate. Rich but balanced with great acidity and structure.
"Mondavi’s 2009 Cabernet Sauvignon Reserve is sumptuous and beautiful. Plums, mocha, cloves and pencil shavings are all woven together in this gorgeous, large-scaled Cabernet Sauvignon. All the elements are in the right place. Silky, nuanced tannins frame the voluptuous, caressing finish. A wine of centeredness and gorgeous precision, the 2009 is a true standout. The tannins need a few years to soften, but once that starts to happen, the 2009 should enjoy a long life. The blend is 88% Cabernet Sauvignon, 8% Cabernet Franc and 4% Petit Verdot. Anticipated maturity: 2014-2029. Antonio Galloni/ Vinous 94 Points"Saturated red-ruby. Currant, graphite, wild herbs, cedar and sexy oak on the nose, lifted by a floral topnote. A broad and very elegant midweight (I would not have guessed that it was carrying 15.2% alcohol), with lively cassis and floral flavors burnished by mellow oak tones. Lovely fine-grained, long cabernet with excellent lift. Winemaker Janssens notes that Mondavi will have replanted half of their To Kalon vines over the 2005-2015 period, but they have kept their oldest sauvignon blanc vines, which date back to the 1940s."International Wine Cellar 94 Points "Intense essence of summer and autumn fruit on the nose with black cherry in there as well. Great acidity and lovely round tannins. Wonderful, silky mouthfeel, with sweet, supple, ripe fruit that’s not cloying or overdone. Top shelf." Decanter 93 Points"Pure, rich and layered, with tiers of blackberry, wild berry, black licorice and mocha flavors. Impressive for its suppleness, yet this has a firm backbone as well, flexing its tannins on the finish. Best from 2013 through 2023." Wine Spectator 92 Points
2009 Silver Oak Alexander Valley Cabernet Sauvignon is a complex wine with berry and floral aromatics and a lovely structure. It has a dark, ruby color and a vibrant nose of black cherry, wisteria and sweet baking spices. On the palate, the wine is elegant and expressive and echoes the berry, floral and spice notes from the nose. It has a classic structure of fine grained tannins and a long, layered finish. Given proper cellaring, this wine should give drinking pleasure through 2032.
Deep ruby, with red highlights. The nose is reminiscent of concentrated black cherry, plum, and blueberry. The aromas are complimented by spiced cedar, clove and vanilla. The palate expresses Blackberry and cherry flavors and are accented with cocoa and spice, giving layers and depth to the wine. Concentrated on the palate with ripe tannins that give full and lasting intensity.